Ice Machines

Ice Machines Pub Equipment

Cater For offers commercial ice machines and ice cube makers for pubs, bars, clubs and restaurants. Ice makers ensure that you have a ready supply of ice cubes for drinks. These pub equipment refrigeration systems produce ice cubes and then store them,too. Depending on the type and size of outlet you can ensure that the ice machines will produce and store amounts of ice to suit your business. Production of ice can vary from 10kg of ice cubes from the manual fill ice machines to over 200kg from the larger refrigeration equipment within a 24 hour period. Pub equipment is suited to any bar environment from small mini bars to larger chains.

Ice makers are ideal for smaller outlets such as coffee shops, bistros and take aways, where ice can be added to drinks for customers. In small outlets we provide manual fill counter top ice machines. These commercial machines produce a smaller amount of ice but require no plumbing and take up little room. Other refrigeration systems include ice flakers these are great for fish mongers, butchers, delis and cocktail bars. The ice produced by these commercial ice makers is in flake form rather than cubes. It is ideal for displaying or storing delicate but perishable foods and for use in cocktails.

Other pub equipment, which can be used alongside ice cube makers are ice crushers. These pieces of pub equipment are ideal for crushing ice to be added to drinks, cocktails and food display or food packaging applications. Commercia or industriall Ice machines for the crushing of ice are most suited to commercial applications. Pub equipment is designed to be used everyday and is therefore robust.